Baking

Best Pumpkin Pie Recipe from Scratch

Best Pumpkin Pie Recipe from Scratch

Pumpkin is a symbol of harvest time, and pumpkin pie is often eaten during the fall and early winter as all you know. You’re looking for a pumpkin pie recipe for Thanksgiving or Christmas or just for regular day to share with loved ones or […]

Fried dough with ground beef: Puf Boregi

Fried dough with ground beef: Puf Boregi

Puf Boregi is a very simple yet very delicious recipe. Make it a very simple dough, flour for all purpose, hint of salt and water, that’s all. Prepare the filling ground beef with lots of chopped onions, red pepper and black pepper. Open small pieces […]

Savory Pastry: Kombe

Savory Pastry: Kombe

Kombe is an Anatolian Borek. Dough with ground beef or potatoes, only two kinds of filling use with this pastry if  you want to use any other things, that can not be Kombe. I will write more details later, for now writing quick notes. Bon […]

Savory Pastry: Pogaca

Savory Pastry: Pogaca

Make a dough with butter, olive oil, milk and hint of salt. Get small dough and open with roller, put inside cheese and parsley, closed and repeat it till the end of the dough or complete the tray. Closed every one of them, brusg egg […]